Tropical Audubon Society

South Florida’s Voice of Conservation

2. Programs
3. Events
4. Dine Out

Dine Out with TAS @ Whisk Gourmet

The savory Dine Out Summer Series introduces the uninitiated to Whisk’s award-winning cuisine and amplifies Tropical Audubon Society’s role as "South Florida’s Voice of Conservation," which includes helping preserve our community's natural resources and quality of life.

Please plan on patronizing our loyal and generous dining partner year round, but especially during the lazy days of summer. It is through the generosity of spirit displayed by founders Kristin Connor and Chef Brendan Connor that TAS is able to grow its critical conservation Mission.

Dig into “Dine Out”

To help feather TAS’s proverbial nest, circle these dates on your calendar:

Next date TBA